{"id":12375,"date":"2013-02-26T20:01:46","date_gmt":"2013-02-27T03:01:46","guid":{"rendered":"http:\/\/beardogco.com\/theroadhome\/?p=12375"},"modified":"2013-02-26T20:07:49","modified_gmt":"2013-02-27T03:07:49","slug":"a-colorful-day-from-the-kitchen","status":"publish","type":"post","link":"https:\/\/www.beardogco.com\/theroadhome\/2013\/02\/a-colorful-day-from-the-kitchen\/","title":{"rendered":"A colorful day from the kitchen"},"content":{"rendered":"<p>First and most importantly! &#8211; Bob is doing well, 1 day post dental.  He was my overnight snuggle-boy with less night prowling than usual and today also a bit more sedate, but ate normally and all output normal.  I was told that the pain med would make him a bit groggy which explains a bit more low-key behavior, but as he is demanding food per normal and seemingly no difficulty eating&#8230;well, I am NOT worried at all.<\/p>\n<p>Meanwhile, speaking of food&#8230;<\/p>\n<p><a href=\"http:\/\/beardogco.com\/WPBlog\/blogimages\/Feb13\/Kitchen9962.jpg\" target=\"Large\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/beardogco.com\/WPBlog\/blogimages\/Feb13\/Kitchen9962.jpg\" \/><\/a><\/p>\n<p>Oh, yum!  I used a kolache dough circle from the freezer to make a mini-kale\/mushroom\/goat cheese &#8220;galette&#8221; for breakfast&#8230;with a side of blood orange slices:  colorful, delicious and incredibly good!<\/p>\n<p><a href=\"http:\/\/beardogco.com\/WPBlog\/blogimages\/Feb13\/Kitchen9965.jpg\" target=\"Large\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/beardogco.com\/WPBlog\/blogimages\/Feb13\/Kitchen9965.jpg\" \/><\/a><\/p>\n<p>&#8220;Raw&#8221; applesauce for a mid-morning snack.  I had two apples that seemed a bit&#8230;well, I was ready to throw them out when instead, I quartered and threw them in the VitaMix with a little water and cinnamon and blended.  Yowza!  VERY good applesauce.<\/p>\n<p><a href=\"http:\/\/beardogco.com\/WPBlog\/blogimages\/Feb13\/Kitchen9967.jpg\" target=\"Large\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/beardogco.com\/WPBlog\/blogimages\/Feb13\/Kitchen9967.jpg\" \/><\/a><\/p>\n<p>The rest of the blood orange from breakfast was juiced along with a Meyer Lemon and the glass filled with fizzy water for a blood orange-meyer lemon soda.  Pretty, colorful and wonderfully refreshing.<\/p>\n<p><a href=\"http:\/\/beardogco.com\/WPBlog\/blogimages\/Feb13\/Kitchen9969.jpg\" target=\"Large\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/beardogco.com\/WPBlog\/blogimages\/Feb13\/Kitchen9969.jpg\" \/><\/a><\/p>\n<p>Lunch was soup.  It looks pretty green, but there are red lentils and sweet potatoes in there.  The green is a broccoli-red pepper-cashew-nutritional yeast &#8220;cheese&#8221; sauce.  I added curry spices, cinnamon and red pepper to make a sweet-hot soup.  <\/p>\n<p>On to Supper.<\/p>\n<p>It was time to cook burgers for Bear.  Earlier in the day, I chopped up 2 spears of asparagus and put them in the jar of pickled onions and cucumbers that I had going.<\/p>\n<p><a href=\"http:\/\/beardogco.com\/WPBlog\/blogimages\/Feb13\/Kitchen9972.jpg\" target=\"Large\"><img decoding=\"async\" class=\"aligncenter\" src=\"http:\/\/beardogco.com\/WPBlog\/blogimages\/Feb13\/Kitchen9972.jpg\" \/><\/a><\/p>\n<p>Supper was a burger with melted gruyere, pickled onions\/cucumber\/asparagus, a side of kalamata olives and a glass of Pinot Noir.<\/p>\n<p>A colorful (and delicious!!) day from the kitchen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>First and most importantly! &#8211; Bob is doing well, 1 day post dental. He was my overnight snuggle-boy with less night prowling than usual and today also a bit more sedate, but ate normally and all output normal. I was told that the pain med would make him a bit groggy which explains a bit [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-12375","post","type-post","status-publish","format-standard","hentry","category-food"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/www.beardogco.com\/theroadhome\/wp-json\/wp\/v2\/posts\/12375","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.beardogco.com\/theroadhome\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.beardogco.com\/theroadhome\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.beardogco.com\/theroadhome\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.beardogco.com\/theroadhome\/wp-json\/wp\/v2\/comments?post=12375"}],"version-history":[{"count":11,"href":"https:\/\/www.beardogco.com\/theroadhome\/wp-json\/wp\/v2\/posts\/12375\/revisions"}],"predecessor-version":[{"id":12386,"href":"https:\/\/www.beardogco.com\/theroadhome\/wp-json\/wp\/v2\/posts\/12375\/revisions\/12386"}],"wp:attachment":[{"href":"https:\/\/www.beardogco.com\/theroadhome\/wp-json\/wp\/v2\/media?parent=12375"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.beardogco.com\/theroadhome\/wp-json\/wp\/v2\/categories?post=12375"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.beardogco.com\/theroadhome\/wp-json\/wp\/v2\/tags?post=12375"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}